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Preveza Food & Culture walking tour

Preveza, Epirus
Not Rated

Duration

4,5 hours

Tour Type

Daily Tour

Group Size

6 people

Languages

English, Greek

Overview

The best way to get to know the picturesque city of Preveza, living with the habits and needs of the locals but also knowing the local products, is a walking food tour.

Enjoy the beautiful straits of Preveza and try the seafood flavors from the Amvrakikos Gulf. Wander among colorful bougainvilleas, try local ouzo with seafood, learn the history of ancient Nikopolis and immerse yourself in the simple daily life of Preveza accompanied by local guides.

 

Description

Our tour starts from Androutsos central square of Preveza, and a few meters further, we will try the traditional pies preferred by the locals for breakfast, and we will start our wandering in the city’s alleys.

After a short walk, we will reach the “Saitan Pazar”, enjoying our coffee in a traditional cafe. We will talk to the locals to learn about the city’s history through its inhabitants.

In such a tour, the local traditional products of Preveza could not be missing, so the next destination is a delicatessen shop where we will try the local products.

Then a wonderful shop awaits us in the city’s alleys where we will try ouzo and various other drinks produced in the town by the same family for 70 years.

As Preveza is known for its seafood flavors, we couldn’t end a fantastic food tour without Amvrakikos shrimp, grilled octopus, and fish dishes. The last visit will be to the tavern of our friend Dimitris where we will try all the traditional seafood recipes.

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HIGHLIGHTS

  • You will try traditional pies for breakfast.
  • You will enjoy your coffee in one of the traditional cafes in the city.
  • You will get to know Preveza's history and ancient Nikopolis.
  • You will taste traditional ouzo and liqueur produced by the same family for four generations
  • You will taste dishes with fresh seafood from the sea of Amvrakikos gulf.
  • You will complete your wonderful experience by trying ice cream made from pure traditional ingredients produced by the same family.

Included/Excluded

  • Local English-speaking tour escort-driver
  • Bottled water
  • Behind-the-scenes access at some of the venues
  • Samplings of local seafood and drink
  • Ouzo tasting
  • Wine tasting
  • Umbrellas for rainy weather
  • VAT & Local taxes
  • Liability Insurance
  • Tips and gratuities
  • Personal shopping
  • Accommodation transfers
  • Anything not mentioned above

Tour's Location

Preveza, Epirus

FAQs

What should I bring with me
Sunglasses
Hats and sunscreen during summer months
Comfortable shoes
Small backpack
Additional info
Μaximum of 6 guests per experience
Arrive 10 minutes before the activity starts
The total length is approximate; please allow for a grace period
The experience does not finish at the starting point. Detailed return directions are provided
Health and safety standards
At Food Tours we take your health and the health of our staff very seriously. To be sure that you can enjoy our tours with the maximum protection we have put in place some strict measures.

We make sure that all our partners and our own places are disinfected after each tour
All our guides have been trained on health and safety measures
Masks and hand sanitizers should be used on all our tours by our guides
Guests must bring their own mask
We keep our group small and we offer private tours
from 75,00€

Organized by

EpirusAdventures

Member Since 2022

1 Reviews

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